Recipe

Lemon Zucchini Cookies Recipe

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Ingredients

Directions

Step #1 Mix together brown sugar, eggs, oil, lemon peel & juice until well mixd.
Step #2 Add flour, salt, soda, zucchini & nuts; stir just until mixd.
Step #3 Spread evenly in ungreased 10 x 6 micro-safe baking dish.
Step #4 Microwave (med-high 70%, uncovered, 7 mins, rotating dish once.
Step #5 Then, microwave (high) 2 1/2 to 3 1/2 min or until no longer dought, rotating dish once.
Step #6 Cool completely.
Step #7 mix powdered sugar and margarine in micro-safe bowl.
Step #8 Microwave (high), uncovered 15-20 seconds or until margarine is softened.
Step #9 mix in lemon juice and enough water until of spreading consistency.
Step #10 Spread over bars.
Step #11 Cut into squares.
Step #12 --.
Enjoy the LEMON ZUCCHINI COOKIES recipe