Lentil & Potato Stew With Spiced Oil Recipe

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Ingredients

Directions

Step #1 Fat grams per serving: Approx.
Step #2 Cook Time: 100 Wash the lentils thoroughly.
Step #3 Place them in a large saucepan with cold water to cover & cook over med-heat/flame for about 1-1/2 hrs, until tender.
Step #4 In a seperate saucepan, heat the oil.
Step #5 Add the celery & onions and saute until golden brown.
Step #6 Add the tomatoes & let simmer for 10 mins.
Step #7 Add to the lentils.
Step #8 Bring 2 Qts.
Step #9 of salted water to a boil in a kettle.
Step #10 Add the macaroni & cook for 10 mins.
Step #11 Drain.
Step #12 Add the macaroni to the lentils, Spice up this with salt & pepper & let simmer slowly until the pasta is tender.
Step #13 Serve accompanied by a tossed green salad & a favorite cheese.
Step #14 SOURCE: N.
Step #15 --.
Step #16 Times Cookbook.
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