Recipe

Linda's Nut Candies Recipe

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Ingredients

Directions

Step #1 Preheat oven 350.
Step #2 Place lasagne strips in saucepan, cover with water, & boil for a few mins until they are starting to soften.
Step #3 Heat the oil in a large saucepan & saute the onion & garlic.
Step #4 Add the TVP mince, sliced tomatoes with their juice, oregano, salt and pepper.
Step #5 Simmer 20-30 mins, adding a little stock or water if necessary to make a moist sauce.
Step #6 remove this from heat.
Step #7 Pour a layer of tomato sauce in a deep, large baking dish.
Step #8 Spoon a layer of cottage cheese over the sauce, then arrange a layer of lasagne over that, followed by a layer of grated cheddar.
Step #9 Repeat this layering process until you are about 1 1/2 inches away from the top of the baking dish.
Step #10 Finish with a layer of tomato sauce topped by a final layer of cheddar cheese.
Step #11 Bake the lasagne 30 mins, until the cheese is brown & bubbly.
Step #12 Good.
Enjoy the LINDA'S NUT CANDIES recipe

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