Recipe
Liver Pate Recipe
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- 4 Hard boiled eggs
- 1 c Dry minced onion flakes
- 1/2 ts Garlic salt
- 2 lb Chicken liver
- Salt & pepper to taste
Directions
- Step #1 Melt butter in skillet, add chicken livers & all ingredients except hard cooked eggs.
- Step #2 Simmer about 1 hr.
- Step #3 Put in mixer, add eggs and water to the desired consistency.
- Step #4 Let cool, cover & put in the fridge.
- Step #5 Do not drain before putting in mixer.
- Step #6 --.
- Enjoy the LIVER PATE recipe
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