Recipe

Creamy Shrimp Stir Fry Recipe

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Ingredients

1 medium carrot, cut into 1/4-inch slices
1 (8 oz) can sliced water chestnuts, drained
1 c sour cream
1 celery rib, cut into 1/4-inch slices
1/4 tsp pepper
2 tbsps butter or stick margarine
Hot cooked rice
1/2 lb fresh mushrooms, sliced
1/2 c plain yogurt
1 1/2 lbs uncooked medium shrimp, peeled & deveined
1 small onion, halved & sliced

Directions

Step #1 In a large skillet or wok, stir-fry vegetables in butter until crisp-tender.
Step #2 Add shrimp; cook & stir for 2-3 mins or until shrimp turn pink.
Step #3 Reduce heat to low.
Step #4 Add the sour cream, yogurt & pepper; cook & stir until heated through (do not boil).
Step #5 Serve over rice.
Step #6 .
Enjoy the Creamy Shrimp Stir-Fry recipe

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