Recipe

Baby Spinach Salad With Grilled Onions~tomato Recipe

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Ingredients

1 c Mayonnaise
1 1/2 ts White Wine Vinegar
3/4 c Baby Shrimp
1/2 c Sour Cream
2 ts Fresh Tarragon, sliced
2 ts Dijon Mustard
1 ts Lemon Juice
2 ts Dried Tarragon, Crushed

Directions

Step #1 Mix the mustard, lemon juice, vinegar, & tarragon.
Step #2 mix in the mayonnaise.
Step #3 Add the shrimp, then the sour cram.
Step #4 mix well.
Step #5 Cover and chill.
Step #6 Makes about 2 1/2 c of dip.
Step #7 SUGGESTED DIPPERS: Butterflake Biscuit Chips, Chili Peppers, String Beans, Cabbage, Artichoke Leaves.
Step #8 --.
Enjoy the BABY SPINACH SALAD WITH GRILLED ONIONS~TOMATO recipe

Viewing BABY SPINACH SALAD WITH GRILLED ONIONS~TOMATO Receipe

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