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Recipe
Baked Chicken Legs Recipe
Print Recipe
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Ingredients
1/2 ts Salt
1/2 c Flour
2/3 c Parmesan cheese; grated
1/2 ts Pepper
1/2 c Butter; or margarine
3 c Chicken; cooked, sliced
8 oz Egg noodles; cooked & drained
1/4 ts Nutmeg
2 ts Lemon juice; fresh
1 1/2 c Milk
2 ts Paprika
2 c Chicken broth
Directions
Step #1 preheat your trusty oven to 350~F.
Step #2 degrees.
Step #3 Melt butter in large saucepan over medium low heat.
Step #4 Whisk in flour & stir 3 mins.
Step #5 slowly whisk in broth & milk.
Step #6 Reduce heat, simmering until thick, about 10 mins.
Step #7 mix in lemon juice & Spice upings.
Step #8 mix cooked noodles & half the sauce, tossing carefully to mix.
Step #9 place this in the bottom of a buttered 2-quart casserole.
Step #10 top this with chicken & remaining sauce.
Step #11 mix Parmesan cheese & paprika, Sprinkle top it over casserole.
Step #12 Bake until bubbling & golden brown, about 30 mins.
Step #13 Serve hot.
Step #14 --.
Enjoy the BAKED CHICKEN LEGS recipe
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