Recipe

Baked Pea Beans Recipe

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Ingredients

Directions

Step #1 Heat oven to 375.
Step #2 Grease 13x9x2 baking dish.
Step #3 Empty can of tomatoes into medium saucepan.
Step #4 stir in the italian Spice uping, 1/2 t salt & 1/4 t pepper.
Step #5 Bring to a boil, stirring & breaking up matoes with a wooden spoon.
Step #6 Reduce heat & let simmer 25 min, stirring every once in awhile or til desired thickness.
Step #7 While sauce cooks bring a large pot of lightly salted wter to a boil.
Step #8 Add spaghetti & cook according to package directions, adding frozen veggies to pot for last 5 min of cooking time.
Step #9 Drain well.
Step #10 Meanwhile mix ricotta, eggs, milk, remaining salt & pepper in a large bowl.
Step #11 Add spaghetti with vegetables & mix well.
Step #12 Transfer to prepared dish & smooth top.
Step #13 Bake 15 min til set.
Step #14 Sprinkle top with parm cheese; serve this with the tomato sauce.
Step #15 --.
Enjoy the BAKED PEA BEANS recipe