Recipe

Make-ahead Brunch Casserole Recipe

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Ingredients

Directions

Step #1 Directions: Coat a skillet with cooking spray; place over medium heat until hot.
Step #2 Add next 4 ingredients; cook this until meat is browned, stirring to crumble meat.
Step #3 Drain in a colander; pat dry with paper towels, & set aside.
Step #4 mix milk & next 6 ingredients in a large bowl; stir well.
Step #5 Add pork mixture & bread, stirring just until well mixed.
Step #6 pour this into an 11- x 7- x 2-inch baking dish coated with cooking spray.
Step #7 Cover & chill 8 to 12 hrs.
Step #8 Bake, uncovered, at 350 degrees for 50 mins or until set & lightly browned.
Step #9 Garnish with tomatoes & onion tops, if desired.
Step #10 Yield: 6 servings (serving size: 1 [3 3/4- x 3 1/2-inch] piece).
Step #11 Nutritional Info: CALORIES 258 (31% from fat); PROTEIN 24.
Step #12 2g; FAT 8.
Step #13 8g (SAT 3.
Step #14 3g, MONO 3.
Step #15 5g, POLY 1.
Step #16 1g); CARB 18.
Step #17 8g; FIBER 0.
Step #18 8g; CHOL 45mg; IRON 2.
Step #19 9mg; SODIUM 436mg; CALCIUM 148mg Reprinted from Cooking Light Web site.
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