Maple Pecan Cake Recipe

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• 1 c Maple sirup
• 4 Eggs
• 2 c Whipping cream
• 1/8 ts Salt

• Step #1 Beat eggs until yolks & whites are mixed.
• Step #2 Add salt.
• Step #3 Heat sirup to boiling.
• Step #4 Pour slowly, stirring constantly, over eggs.
• Step #5 Cook over hot water until thick.
• Step #6 Cool.
• Step #7 Carefully fold in stiffly whipped cream.
• Step #8 Fill mold.
• Step #9 Pack in ice & salt.
• Step #10 let this stand hrs.
• Step #11 8 servings.
• Step #12 The Household Searchlight.
• Enjoy the MAPLE PECAN CAKE recipe

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• cake
• easy
• chocolate
• dessert
• sweet
• delicious
• cream
• cakes
• desserts
• moist
• pecans
• pecan
• nuts
• butter
• maple
• cheese
• rich
• creamy
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• yummy