Banana Nut Pancakes Recipe

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Ingredients

Directions

Step #1 Cream together shortening & sugar, add eggs & beat well.
Step #2 Sift dry ingredients, add to creamed mixture alternately with banana, mixing well after each addition.
Step #3 stir in the nuts.
Step #4 pour this into well-greased 4 to 6 c mold.
Step #5 Cover with foil & tie.
Step #6 Pour 2 c hot water in slow cooker.
Step #7 Place mold on rack or trivet in pot.
Step #8 Cover & cook on high 2 to 3 hrs or until bread is done.
Step #9 Serve warm or cool, with butter or cream cheese or peanut butter.
Step #10 Submitted by Lisa Crawley (TSPN00B).
Enjoy the BANANA NUT PANCAKES recipe