Coconut Curd Junket Recipe

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Ingredients

Directions

Step #1 In a small pan, dissolve the agar-agar in 1 1/4 c water over med-heat/flame.
Step #2 In another pan, coconut cream, milk, mix the sugar, remaining 1 1/4 c water, & almond extract over med-heat/flame until the sugar dissolves.
Step #3 Pour the sugar mixture into a bowl then add the agar-agar mixture, making sure to mix well.
Step #4 Set in the fridge for 2 to 3 hrs, or until set.
Step #5 Cut into cubes & place this in serving bowls, topping with fruit if desired.
Step #6 .
Enjoy the Coconut Curd Junket recipe