Barbecued Spare Ribs Recipe

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Ingredients

Directions

Step #1 Fillet & skin fish, then cut into 11/2 inch cubes.
Step #2 Put about 5 pieces on each skewer & Sprinkle top with salt.
Step #3 Make a paste from the garlic, ginger, spices, & yoghurt & use to cover the fish.
Step #4 Leave for a few hrs, then grill.
Step #5 The skewers can be Sprinkle topd with a little oil during cooking, if required.
Step #6 Garnish with the lemon cut into wedges & fine rings of seeded green chili pepper.
Step #7 from Favorite Indian Food by Diane Seed.
Enjoy the BARBECUED SPARE RIBS recipe

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