Recipe

Barbeque Dipping Sauce Recipe

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Ingredients

Directions

Step #1 1 lb sliced smoked beef brisket or cooked beef 3/4 c Open Pit original flavor barbecue sauce 1 T Brown sugar, split & toasted Vlasic Country Classic sweet chunky relish mix meat, packed 4 Hamburger buns, barbecue sauce & sugar in 2-quart saucepan.
Step #2 Over medium heat, heat to boiling.
Step #3 Reduce heat to low; simmer, covered, approximately 25 mins, stirring often.
Step #4 Serve in buns with relish.
Step #5 Zesty Barbeque Sandwich : Yield: 6 1/2 c ketchup 1/4 c vinegar 2 ts packed brown sugar 2 T sliced onion 1 T Worcestershire sauce 1/4 ts dry mustard 1 clove garlic, cut into 1"strips 6 hamburger buns, crushed 2 packages (4 oz each) smoked sliced beef, split Mix all ingredients except beef & buns in 2-quart saucepan.
Step #6 stir in the beef.
Step #7 Cover & cook 5 mins or until beef is hot.
Step #8 Serve on buns.
Step #9 ~ - Newsflag: rec.
Step #10 food.
Step #11 cooking.
Enjoy the BARBEQUE DIPPING SAUCE recipe