Marha Gulyas (beef Goulash Soup) Recipe

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Goulash Soup

• 1 ts Flour
• 1/2 c Mushrooms,sliced
• 1 x Paprika
• 1/2 lb Crabmeat,cooked
• 20 ea Shrimp,cooked,sliced
• 2 ea Eggs yolks
• 1/2 ea Juice of lemon
• 1/4 c Oyster liquor
• 1 c Butter,melted
• 1 tb Water

• Step #1 1.
• Step #2 Over hot (not boiling) water in double boiler, beat egg yolks with whisk until fluffy.
• Step #3  2.
• Step #4 Very slowly pour melted butter into yolks, whisking until thick.
• Step #5  3.
• Step #6 Add lemon juice, shrimp, water, flour, crabmeat, paprika, mushrooms & oyster liquor; heat.
• Step #7 Spice up to taste.
• Step #8 --.
• Enjoy the MARHA GULYAS (BEEF GOULASH SOUP) recipe

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Soup And Stew / Misc

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