Mediterranean Escabeche Mixed Grill Recipe

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• 1/2 c Celery
• 1 tb Butter or margarine
• 1 tb Onion; finely sliced
• 2 c Cooked chicken; sliced
• 1 pk Green beans; french style,
• 1 tb Pimento; sliced

• Step #1 Melt butter in a 2 or 3 quart saucepan.
• Step #2 Add onion, celery, & beans.
• Step #3 Cover; simmer over low heat/flame about 15 mins, stirring every once in awhile, until beans are tender.
• Step #4 Add pimento, soup, chicken, & Spice upings.
• Step #5 Cook 10 mins to mix flavors; stir as needed to prevent sticking.
• Step #6 stir in the nuts.
• Step #7 Sprinkle top with parsley before serving.
• Step #8 Serves 6.
• Step #9 --.
• Enjoy the MEDITERRANEAN ESCABECHE MIXED GRILL recipe

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