Bbq: Oregano Steak Recipe

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Ingredients

Directions

Step #1 Peel back husks from corn without detaching from cobs; remove silks.
Step #2 Rewrap cobs in husks; soak in water for at least 20 mins or up to 1 hr.
Step #3 Drain & pat dry.
Step #4 stir this together butter, garlic, parsley, salt & pepper.
Step #5 Peel back husks & brush butter mixture evenly over kernels.
Step #6 Fold husks back over cobs; tie tightly with kitchen string.
Step #7 Place on greased grill over medium-high heat; cover & cook, turning often, for about 15 mins or until browned all over outside and corn is tender inside.
Step #8 Per serving: about 210 calories; 4 g protein, 10 g fat, 31 g carbohydrate high.
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