Recipe

Beef Burger Mignon Recipe


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Ingredients
  • 1 tb Sak
  • 1 lb Beef, sliced very thin, across grain into strips
  • 2 tb Soy sauce
  • 1/8 ts Black pepper
  • 3 Cloves garlic,peeled crushed
  • 1 ts Grated fresh ginger
  • 1 tb Red pepper flakes
  • 1 tb Sesame oil
  • Toasted sesame seeds
  • 1 tb Peanut oil
  • 1 tb Sugar
  • 1 tb Sesame salt
  • 4 Scallions, sliced into 1-inch pieces

Directions
  • Step #1 1.
  • Step #2 mix soy sauce, scallions, garlic, sesame oil, sesame salt, ginger, pepper, sugar, sak & red pepper flakes in a medium-size bowl.
  • Step #3 Add the meat & toss.
  • Step #4 Allow to marinate at least 30 mins.
  • Step #5 2.
  • Step #6 Cook the meat over medium-high heat on a stove-top grill.
  • Step #7 Heat the grill first, making it very hot.
  • Step #8 Add the oil.
  • Step #9 Cook the meat 1-2 mins on each side, browning it nicely.
  • Step #10 Garnish with sesame seeds.
  • Step #11 Sesame salt: Place 1 c sesame seeds in a frying pan over medium heat & toast, stirring constantly, until they just begin to turn a light brown.
  • Step #12 place this in a food mixer.
  • Step #13 Grind to a coarse texture and stir in the the salt.
  • Step #14 Keep in a covered jar in the refrigerator.
  • Step #15 --.
  • Enjoy the BEEF BURGER MIGNON recipe

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