Beef Gulyas Recipe

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Ingredients

Directions

Step #1 In a Dutch oven cook meat & onion in hot oil until meat is brown.
Step #2 Add the beer,paprika,tomato paste,salt,water,caraway seed and pepper.
Step #3 Cover;simmer 1 1/4 to 1 1/2 hrs.
Step #4 Meanwhile, cut potatoes into 1" pieces.
Step #5 Add potatoes,UNDRAINED sauerkraut, & parsley to skillet.
Step #6 Cook,covered,about 20 mins or until vegetables are tender.
Step #7 Cook,uncovered,10 mins more or until mixture is thickened & most of the liquid is evaporated.
Step #8 Serves 4.
Step #9 --.
Enjoy the BEEF GULYAS recipe

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