Recipe

Beer Steamed Sausages Recipe


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Ingredients
  • 1 Beer; flat
  • 1 1/4 c Flour

Directions
  • Step #1 Mix well, let sit on counter 5-10 days, stir 3 x per day.
  • Step #2 When it begins to separate into creamy thick bottom & thin liquid top is ready to use in any sourdough recipe.
  • Step #3 I do have a good sour bread recipe if anyone needs it reposted.
  • Step #4 --.
  • Step #5 --.
  • Step #6 it's a killer for tang! Kylli KYLLIKKI FULLER (BHHJ17B) Reformatted by Elaine Radis.
  • Enjoy the BEER STEAMED SAUSAGES recipe

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