Recipe

Cajun Spiced Pecans Recipe

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Ingredients

Directions

Step #1 mix Vegetable Juice, Hot Sauce, Oregano, Vinegar, Minced Garlic in A Large Shallow Container; Stir Well.
Step #2 Add Chicken, Turning Once To Coat.
Step #3 Marinate in Refrigerator 30 Min.
Step #4 remove this from Marinade, Reserving Marinade.
Step #5 Place Chicken On Microwave Glass Platter; Cover With Plastic Wrap, Turning Back 1 Corner To Vent.
Step #6 Microwave At High 8 To 10 Min.
Step #7 OR Until Chicken Is Done, Giving Dish A Quarter-Turn At 2 Min.
Step #8 Intervals.
Step #9 Let Chicken Stand, Covered, 5 Min.
Step #10 mix Celery, Pepper & Onion in A 1-Quart Glass Measure; Microwave At High 3-4 Min.
Step #11 OR Until Vegetables Are Tender.
Step #12 mix Reserved Marinade & Cornstarch, Stirring Until Smooth.
Step #13 Add To Vegetable Mixture & Micro- Wave Uncovered At High 1-2 Min.
Step #14 OR Until Thickened.
Step #15 Serve Chicken Overrice; top this with Sauce.
Step #16 About 272 Cal.
Step #17 Per Chicken Piece & 1/2 C.
Step #18 Rice.
Step #19 --.
Enjoy the CAJUN SPICED PECANS recipe

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