California Fruit Bread Recipe

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Ingredients

Directions

Step #1 Place sugar in skillet & cook, stirring, over moderate heat until melted & golden brown.
Step #2 pour this into 1-quart casserole & swirl to coat sides & bottom evenly with caramel.
Step #3 Beat eggs.
Step #4 Add milk and beat until mixed.
Step #5 Beat in water & vanilla.
Step #6 Turn into prepared baking dish & place this in pan containing 1 inch hot water.
Step #7 bake this at 325F 1 hr 40 mins, or until knife inserted in center comes out clean.
Step #8 Cool completely, then turn out on serving plate.
Step #9 Serves 6 to 8.
Enjoy the CALIFORNIA FRUIT BREAD recipe

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