Recipe

California Fruit Terrine Recipe

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Ingredients

Directions

Step #1 Spray loaf pan with Pam or ?.
Step #2 Open pineapple & drain off juice mix dry ingredients together in large bowl.
Step #3 In mixer, add apricots & raisins, egg, process together applesauce, bananas & pineapple add to dry mixture, beat just till well mixed.
Step #4 Turn into loaf pan, baked in preheated 350F oven for 60 mins or until golden & tests done.
Step #5 remove this from pan & rest on a board or rack on its side till completely cooled.
Step #6 put in the fridge wrapped.
Step #7 Freezes well.
Step #8 Now for the variables, I have made this with no apricots but with one fresh apple, sliced ( not peeled).
Step #9 I have made this with & without raisins.
Step #10 Less sweet but good both ways.
Step #11 I am eager to try it with fresh bluberries in place of the apricots.
Step #12 I have also made it without the pineapple because I forgot to buy some, instead I used 1 c apple juice.
Step #13 If you don't have the soy flour or the dry milk, just add the equivilent of flour or oat bran or??.
Enjoy the CALIFORNIA FRUIT TERRINE recipe

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