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Recipe
Cantonese Meat Balls #2 Recipe
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Ingredients
4 oz Mange tout
& sliced
Up
8 oz Can bamboo shoots --
Skin
8 oz Rump steak -- trimmed
3 pt Chicken stock
12 oz Chicken breasts without
2 oz Fine egg noodles -- broken
8 oz Prawns -- peeled
4 oz Button mushrooms -- halved
1 Red bell pepper -- seeded
Drained
2 ts Fresh root ginger -- peeled
Directions
Step #1 --.
Enjoy the CANTONESE MEAT BALLS #2 recipe
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