Recipe

Caramelized Onions In Flaky Pastry Recipe

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Ingredients

Directions

Step #1 1.
Step #2 Measure carefully, placing all ingredients except Onion Topping and cheeses in bread machine pan in the order recommended by the manufacturer.
Step #3 2.
Step #4 Select: Dough/Manual cycle.
Step #5 3.
Step #6 Grease cookie sheet.
Step #7 Pat dough into 12-inch circle on cookie sheet.
Step #8 Cover & let rise in warm place about 30 mins or until almost double.
Step #9 Prepare Onion Topping.
Step #10 4.
Step #11 Heat oven to 400F.
Step #12 Make deep depressions in dough at 1-inch intervals with finger or handle of wooden spoon.
Step #13 Spread topping over dough.
Step #14 Sprinkle top with cheeses.
Step #15 Bake 15 to 18 mins or until edge is golden brown.
Step #16 remove this from cookie sheet to wire rack.
Step #17 Serve warm.
Step #18 ONION TOPPING: 3 tb margarine or butter 2 md onions, sliced 2 cloves garlic, finely sliced Melt margarine in 10-inch skillet ovr medium-low heat.
Step #19 Cook onions & garlic in margarine 15 to 20 mins, stirring every once in awhile, until onions are brown and caramelized; remove this from heat.
Step #20 Per Serving: Calories 240; Protein 7g; Carbohydrate 31g; Fat 10g; Cholesterol 5mg; Sodium 400mg.
Step #21 From the Gold Flour Bread Machine Recipes cookbook ~Posted for you by Michelle Bruce.
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