Recipe

Olive Fougasse - Breadmaker Recipe


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Ingredients
  • 2 tb Worcestershire Sauce
  • 1/4 c Black Olives, sliced
  • 1 tb Paprika
  • 1 c Cream Cheese, Softened
  • 1 ts Dried Parsley, Crushed
  • 1 tb Fresh Parsley, sliced
  • 1/2 ts Garlic Powder
  • 1 c Sour Cream

Directions
  • Step #1 Beat the cream cheese to a smooth consistency.
  • Step #2 mix in the sour cream & then the remaining ingredients.
  • Step #3 mix well.
  • Step #4 Cover and chill.
  • Step #5 Makes about 2 1/4 c of dip.
  • Step #6 SUGGESTED DIPPERS: Scallions, Celery Root, Jalapeno Peppers, Potato Chips, Duck Sausage.
  • Enjoy the OLIVE FOUGASSE - BREADMAKER recipe

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