Orange Jello Salad Recipe

Print Recipe

Ingredients

Directions

Step #1 Juice lemons & oranges, being very careful to extract every seed, as they cause a bitter taste.
Step #2 To a syrup made of water & sugar add juices, & when partly frozen add the meringue of one egg.
Step #3 When frozen fill in the orange fruit cases ad place this in Ice-cream Cave for three or four hrs, & it is then made more delicious by covering the ice in each case with a meringue & browning quickly with a red hot salamander, serving as soon as possible.
Step #4 The orange pulp taken from cases can be used in obtaining juice.
Step #5 Posted on GEnie by C.
Step #6 SVITEK [cathy], Nov 29, 1992 MM by Sylvia Steiger, GEnie THE.
Step #7 STEIGERS, CI$ 71511, GT Cookbook echo moderator,2253, net/node 004/005.
Enjoy the ORANGE JELLO SALAD recipe