Orange Macaroon Drink Recipe

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Ingredients

Directions

Step #1 Look for firm, heavy oranges which indicates lots of juice, and smooth-skinned ones free from soft spots & mold.
Step #2 Wash & peel oranges making sure to scrape ALL white rind from the peels to avoid bitter flavor.
Step #3 Add to liquor & vanilla bean.
Step #4 Steep 2-3 weeks, strain & filter.
Step #5 Add sugar syrup & let age for 4 weeks.
Step #6 The entire orange may also be used.
Step #7 Cut oranges into wedges & follow instructions.
Step #8 Gives opportunity to use tangerines, tangelos, or manderin oranges.
Step #9 Cognac or brandy may be used as the base liquor and extra spices or extracts can be added.
Step #10 Yield: 1 quart plus : Container: Wide mouth 1/2 or 1 gallon jar.
Enjoy the ORANGE MACAROON DRINK recipe