Recipe

Orange Protestant Jell-o Recipe


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Ingredients
  • 1 Minced small garlic clove
  • 2 c Broccoli flowerettes, blanched
  • 6 Peeled, sectioned Florida oranges
  • 1 Carrot, sliced, blanched
  • 1 tb Prepared mustard
  • 1/2 c Red bell peppers, julienned
  • 1/4 lb Snow peas, washed, trimmed, cut in half lengthwise
  • 2 c Cooked & chilled small pasta shells
  • 1/8 ts Hot pepper sauce
  • 1/8 ts Salt
  • 1/2 ts Dried dill weed
  • 1 Egg yolk
  • 1/3 c Olive oil
  • 4 ts Vinegar

Directions
  • Step #1 together into mixingbowl.
  • Step #2 stir in the pecans.
  • Step #3 Using rubber spatula, slowly 4.
  • Step #4 Place dish in roasting pan.
  • Step #5 Add hot water to pan to come halfway up FAVORITE RECIPES On 03-01-93 (15:31) Prepare topping: Stir brown sugar, cinnamon & flour intosmall bowl.
  • Step #6 Add Arrange sliced apples in a 9" pie plate.
  • Step #7 mix sugar, cornstarch, powder.
  • Step #8 stir in the nuts.
  • Step #9 Bake in 350 degree F.
  • Step #10 oven 35 to 40 mins or until done.
  • Step #11 Melt the remaining margarine.
  • Step #12 with non-stick coating & set aside.
  • Step #13 In a large mixing bowl mix one of the many cooked starch pastes one finds in Brazil.
  • Step #14 For best results, mix all ingredients & toss well.
  • Step #15 --.
  • Enjoy the ORANGE PROTESTANT JELL-O recipe

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