Caribou Meat Balls Recipe

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• 2 qt Water
• 1 ts Juniper berries
• 2 Carrots; sliced
• 3 Ribs celery; sliced
• 1 qt Wine
• 2 Bay leaves
• 2 lg Onions; sliced
• 1 ts Peppercorns
• 3 tb Pickling spice

• Step #1 Simmer the vegetables & spices in water till tender.
• Step #2 Cool mixture & add wine.
• Step #3 Place the caribou in the marinade (can be used on any game) Cover & marinate 2 days or longer.
• Step #4 Turn daily.
• Step #5 The strained marinade can be used as a BBQ baste or incorporated into gravies and sauces afterwards.
• Step #6 Meat should be marinated at least 2 days before preparing & large roasts up to a week.
• Step #7 --.
• Step #8 --.
• Enjoy the CARIBOU MEAT BALLS recipe

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Main Dish / Wild Game

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