Carob Cake Recipe

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Ingredients

Directions

Step #1 In a large mixing bowl, mix flour, carob powder & baking powder.
Step #2 In a separate bowl, thoroughly mix remaining ingredients, except nuts.
Step #3 Add dry ingredients to wet ingredients & mix well.
Step #4 stir in the nuts if desired.
Step #5 Pour batter into a nonstick or lightly oiled 8-inch square baking dish.
Step #6 bake this at 350 for 35 mins.
Step #7 Makes 16 brownies.
Step #8 Per brownie: 84 cal; 2g prot; 0.
Step #9 3g fat; 21g carb; 0 chol; 41mg sod.
Step #10 From May 1990 Vegetarian Times magazine page 38 Article by Mary Mcdougall.
Enjoy the CAROB CAKE recipe