Celery Sukiyaki Recipe

Print Recipe

Ingredients

Directions

Step #1 Pull bread into small pieces; use crumbs & crusts; there should be about 6 c of coarse crumbs.
Step #2 Melt butter in large saucepan.
Step #3 add celery & onion, & cook with frequent stirring until soft and yellow.
Step #4 Add bread & Spice upings & toss together until well mixed.
Step #5 Cool.
Step #6 Add the liquid, mix lightly with a fork & stuff lightly into the dressed chicken.
Step #7 Makes enough for a 4-lb chicken.
Step #8 --.
Enjoy the CELERY SUKIYAKI recipe