Recipe

Papaya Salsa Recipe

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Ingredients

2 tb Lime Juice
1 Papaya;
1/4 c Fresh Mint Leaves; Snipped
1/2 c Red Onion; sliced
1 tb Vegetable Oil
1 Red Chile; Small,
1/2 c Red Bell Pepper; sliced

Directions

Step #1 Chile should be seeded & finely sliced.
Step #2 Papaya should be pared, seeded & cut into 1/2 inch cubes.
Step #3 Cook onion, bell pepper & chile in oil over med-heat/flame, stirring frequently, until tender.
Step #4 stir in the remaining ingredients.
Step #5 Cover & put in the fridge until chilled, about 2 hrs.
Step #6 Makes 3 c of relish.
Step #7 --.
Enjoy the PAPAYA SALSA recipe

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