Cheese Grits Recipe

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• 1/2 c Onions, sliced
• 1 tb Sherry
• 8 oz Cheese, Jack, shredded
• 4 oz Mushrooms; pieces
• 1/2 ea Bell peppers; sliced

• Step #1 Chop bell pepper & slice mushrooms, then saute until limp; add mushrooms & sherry.
• Step #2 cook this until all liquid is evaporated.
• Step #3 Add Jack cheese & microwave about 2 mins.
• Step #4 Stir & zap 1 min more.
• Step #5 serve this with flour tortillas.
• Step #6 Sylvia's comments: I didn't want to dirty a sauteeing pan & a microwave pan, so I just melted the cheese in the frying pan on low.
• Step #7 Worked great.
• Step #8 From the recipe files of Sylvia Steiger, GEnie THE.
• Step #9 STEIGERS,2253, CI$ 71511, GT Cookbook echo moderator at net/node 004/005.
• Enjoy the CHEESE GRITS recipe

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Pasta And Rice / Other Grains

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• cheese
• easy
• cream
• side
• onion
• chicken
• garlic
• beef
• pasta
• eggs
• cheddar
• appetizer
• quick
• main
• creamy
• onions
• butter
• bacon
• cheap
• parmesan