Recipe

Passion Fruit Cake Recipe


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Ingredients
  • 1 Jar pesto sauce
  • 1 Pre-made, 12" pizza crust
  • 4 oz Pine nuts or slivered almond
  • 4 oz Grated romano Cheese

Directions
  • Step #1 preheat your trusty oven to 450 degrees F.
  • Step #2 Spread pesto over crust, spooning off most the oil to keep it from dripping.
  • Step #3 Sprinkle top with nuts, top this with grated cheese, spread all the way to the edge.
  • Step #4 Bake for 8 to 12 mins, until cheese is melted & top browned.
  • Step #5 per serving: 358 cal; 15g pro, 21g fat(51%), 64 mg chol, 30g carb, 945mg sodium.
  • Enjoy the PASSION FRUIT CAKE recipe

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