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Recipe
Passover Bagels Recipe
Print Recipe
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Ingredients
2 tb Sugar
2 c Matzo meal
1 1/2 c Water
Salt
4 Eggs
1/2 c Oil
Directions
Step #1 Boil water & oil together & pour hot mixture into matzo meal.
Step #2 Add sugar & salt & let this stand until cool.
Step #3 Beat the eggs & pour over mixture.
Step #4 Mix well & let this stand until hardened.
Step #5 Make round balls in hand.
Step #6 Bress finger into center to make hole.
Step #7 Bake on greased tin in moderate oven about 350 F.
Step #8 until light brown.
Step #9 --.
Enjoy the PASSOVER BAGELS recipe
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About Bagels
Bagels
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Main Dish
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Beef
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sweet
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cheese
jewish
bready
bread
chewy
easy
spicy
cake
wheaty
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