Recipe

Pasta With Smoked Salmon Recipe

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Ingredients

Directions

Step #1 Saute shallots briefly in hot oil, add garlic but do not cook.
Step #2 Add cream & pepper.
Step #3 Bring to boil, simmer until thick (about 1/2 original volume.
Step #4 Salt to taste.
Step #5 Strain if desired.
Step #6 While sauce thickens, clean meat from chicken, cut into large thin slices or tear into chunks.
Step #7 Reconsitute tomatos by dropping into boiling water for 1 min.
Step #8 Drain & julienne.
Step #9 Cook pasta in about 2 Qt.
Step #10 boiling water with salt & oil.
Step #11 cook this until al dente.
Step #12 Drain, rinse under hot water briefly.
Step #13 While pasta cooks, warm tomatos & chicken in cream sauce.
Step #14 Dilute if needed with milk or half-and- half.
Step #15 Place pasta on serving plate & spoon sauce over.
Step #16 top this with freshly grated cheese, sliced chives, sliced tomatos or whatever.
Step #17 Serves 6.
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