Peach Crumble Pie Recipe

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• 1/2 c Waltnuts;sliced coarsely
• 3/4 c Flour
• 2/3 c Rolled oats
• 1 ts Cinnamon
• 1 tb Lemon juice
• 6 c Peaches;peeled,thin sliced
• 1/4 ts Nutmeg;freshly grated
• 1/3 c Sugar
• 1/3 c Brown sugar
• 6 tb Butter

• Step #1 place peache slices in 8-1/2 inch round or 8 inch square microwave proof dish.
• Step #2 stir in the lemon juice & toss lightly.
• Step #3 cut butter into flour in medium mixing bowl until mixture resembles coarse cornmeal.
• Step #4 stir in the sugars, cinnsmon, oats, nutmeg & waltnuts.
• Step #5 Sprinkle top it over peaches.
• Step #6 Microwave on high(100% power) until fruit is tender 12 to 14 mins rotating dish once.
• Step #7 or bake in oven at 350 for 20 mins.
• Enjoy the PEACH CRUMBLE PIE recipe

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Dessert / Pies And Tarts

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