Peach Jambalaya Recipe

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Ingredients

Directions

Step #1 Peel peaches.
Step #2 Pit, & grind or crush.
Step #3 If peaches lack flavor, add juice of 1 lemon.
Step #4 mix sugar & fruit.
Step #5 Heat rapidly to full rolling boil.
Step #6 Stir constantly before & while boiling.
Step #7 Boil hard 1 min.
Step #8 remove this from fire.
Step #9 stir in the fruit pectin.
Step #10 Skim & stir alternately for 5 mins to cool jam slightly & to prevent floating fruit.
Step #11 The Household Searchlight.
Enjoy the PEACH JAMBALAYA recipe