Recipe

Cocktail Meatballsi Recipe

Print Recipe

Ingredients

Directions

Step #1 In a large bowl, mix the ground beef, dry bread crumbs & milk.
Step #2 Blend in ground pepper, onion, salt, parsley, egg & Worcestershire sauce.
Step #3 Mix thoroughly.
Step #4 Shape the beef mixture into 1 inch meatballs.
Step #5 In a large skillet, melt the shortening over med-heat/flame & brown the meatballs.
Step #6 Meanwhile, stirring every once in awhile, in a medium saucepan, mix the chile sauce & grape jelly over med-heat/flame, until jelly is melted.
Step #7 Pour the sauce over the browning meatballs & let simmer for 30 mins, or until meatballs are thoroughly cooked.
Step #8 .
Enjoy the Cocktail Meatballs II recipe