Recipe

Chunks Of Glass Recipe

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Ingredients

Directions

Step #1 Dissolve the cherry gelatin in 1 c of boiling water.
Step #2 When dissolved, stir in the 1/2 c of cold water & pour this into an eight or nine inch square pan.
Step #3 Refrigerate until firm.
Step #4 Repeat this process with the lime & orange flavors.
Step #5 In a small sauce pan, mix together the lemon gelatin with the pineapple syrup.
Step #6 Bring the mixture to a boil while stirring constantly.
Step #7 When the gelatin is dissolved, set aside & allow this to cool to about room temp until thick.
Step #8 Once the cherry, lime, & orange gelatin is firm, cut into 1 to 2 inch cubes.
Step #9 Beat the whip cream into stiff peaks, & fold it into the lemon pineapple mixture.
Step #10 Fold the gelatin cubes into the whipped cream mixture.
Step #11 Pour the gelatin & whipped cream mixture into a buttered & graham cracker crumb dusted 9 inch tube pan.
Step #12 Chill for several hrs before unmolding.
Step #13 .
Enjoy the Chunks of Glass recipe