Chocolate Filled Spritz Recipe

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• 1/4 tsp baking powder
• 4 (1 oz) squares semisweet chocolate
• 1/2 tsp lemon or orange extract
• 1/2 tsp vanilla extract
• 1/4 tsp salt
• 2/3 c sugar
• 1 c butter (no substitutes), softened
• 1 egg
• 2 1/4 c all-purpose flour

• Step #1 In a mixing bowl, cream butter & sugar.
• Step #2 Beat in the egg & extracts.
• Step #3 Combine the dry ingredients; slowly add to the creamed mixture.
• Step #4 Using a cookie press fitted with the disk of your choice, press dough 2 in.
• Step #5 apart onto ungreased baking sheets.
• Step #6 Bake at 350 degrees F for 10-12 mins or until set (do not brown).
• Step #7 Remove to wire racks to cool.
• Step #8 Melt the chocolate; spread over the bottom of half of the cookies; top this with remaining cookies.
• Step #9 .
• Enjoy the Chocolate-Filled Spritz recipe

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Dessert / Doughnuts

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