Chocolate Sheet Cakei Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease & flour an 11x17 inch sheet cake pan.
Step #3 In a large bowl, sift together the flour, sugar & baking soda.
Step #4 Stir in the eggs, vanilla & buttermilk.
Step #5 Set aside.
Step #6 In a saucepan mix butter, oil, cocoa & water.
Step #7 Bring to a boil & stir until smooth.
Step #8 Slowly mix into the flour mixture.
Step #9 Pour into prepared pan.
Step #10 Bake in the preheated oven for 15 to 20 mins, or until a toothpick inserted into the center of the cake comes out clean.
Step #11 Allow to cool.
Step #12 .
Enjoy the Chocolate Sheet Cake II recipe

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