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Recipe
Christmas Turtle Candies Recipe
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Ingredients
1 tsp shortening
1 c semisweet chocolate chips
24 individually wrapped caramels, unwrapped
4 oz pecan halves
Directions
Step #1 Preheat oven to 300F degrees F (150 degrees C).
Step #2 Cover cookies sheet with aluminum foil, shiny side exposed.
Step #3 Lightly grease foil with vegetable oil spray.
Step #4 Place 3 pecan halves in a Y shape on the foil.
Step #5 Place 1 caramel candy in the center of each Y.
Step #6 Bake just until caramel is melted, about 9 to 10 mins.
Step #7 Heat shortening & chocolate chips over low heat/flame just until chocolate is melted.
Step #8 Spread over candies & put in the fridge for 30 mins.
Step #9 .
Enjoy the Christmas Turtle Candies recipe
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rich
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fudge
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