Recipe

Chicken With Lemon Sauce Recipe

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Ingredients

Directions

Step #1 Flatten chicken to 1/4-in.
Step #2 thickness.
Step #3 In a shallow bowl, mix 4 tbsps flour, Parmesan cheese, 1/2 tsp salt & 1/4 tsp pepper.
Step #4 In another bowl, beat the eggs.
Step #5 Dip chicken into eggs; coat with flour mixture.
Step #6 In a large skillet, cook chicken in 1 tbsp butter & oil over med-heat/flame for 3-5 mins on each side or until juices run clear.
Step #7 Remove & keep warm.
Step #8 In a small bowl, mix the remaining flour, salt & pepper; stir in the broth until smooth.
Step #9 Add apple juice to the skillet, stirring to loosen any browned bits.
Step #10 Stir broth mixture & add to the pan.
Step #11 Bring to a boil; cook & stir for 1-2 mins or until thickened & bubbly.
Step #12 Stir in lemon juice; cook for 1 min.
Step #13 Add parsley & remaining butter; cook & stir until butter is melted.
Step #14 Serve over chicken.
Step #15 .
Enjoy the Chicken with Lemon Sauce recipe

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