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Recipe
Don Struble's Puerto Rican Pork Roast Recipe
Print Recipe
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Ingredients
3/4 c water
2 tbsps Worcestershire sauce
1 dash hot pepper sauce
3 lbs bone-in pork roast
4 cloves garlic, sliced
salt & pepper to taste
1 (5 oz) jar stuffed green olives
3 oz sliced pepperoni sausage
Directions
Step #1 Rub the roast all over with salt & pepper, hot pepper sauce & Worcestershire sauce.
Step #2 Let marinate in the refrigerator for 30 mins.
Step #3 Preheat oven to 350 degrees F (175 degrees C).
Step #4 Using a small boning knife, carefully poke holes about 1 inch deep & 1 inch apart all over the roast.
Step #5 While making each cut twist the knife & insert a drop of hot sauce, wedge of pepperoni, garlic sliver & one olive into each cut.
Step #6 Place roast in a roasting pan & pour in the water.
Step #7 Bake at 350 degrees F (175 degrees C) for about 30 mins per lb or until an internal temperature of 160 degrees F (70 degrees C) is met.
Step #8 Remove from oven, tent with foil & let roast stand for 10 mins before carving.
Step #9 .
Enjoy the Don Struble's Puerto Rican Pork Roast recipe
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Main Dish
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Pork
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pork
easy
main
roast
beef
garlic
onion
chops
chicken
cheap
cheese
onions
quick
delicious
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spicy
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Viewing Don Struble's Puerto Rican Pork Roast Receipe
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