Recipe

Chocolate Kiss Cookies Recipe

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Ingredients

Directions

Step #1 In a large bowl, cream margarine with sugar & vanilla until light & fluffy.
Step #2 Mix in flour & walnuts, beating on lowish speed of an electric mixer until well mixed.
Step #3 Cover, & put in the fridge dough for 2 hrs, or until firm enough to handle.
Step #4 Preheat oven to 375 degrees F (190 degrees C).
Step #5 Remove wrappers from chocolate kisses.
Step #6 Shape approximately 1 tbsp of dough around each chocolate kiss; be sure to cover chocolate completely.
Step #7 Place cookies on an ungreased cookie sheet.
Step #8 Bake for 10 to 12 mins in the preheated oven.
Step #9 While cookies are still warm, roll them in confectioners' sugar.
Step #10 .
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