Coconut Puffs Recipe

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• 1 1/2 c coconut milk
• 1/4 c white sugar
• 1/2 c self-rising flour
• 1/2 tsp ground cardamom
• 1 quart oil for frying
• 1/2 tsp ground cinnamon
• 3/4 c all-purpose flour

• Step #1 In a medium bowl, self-rising flour, mix all-purpose flour, cinnamon, cardamom & sugar.
• Step #2 Stir in coconut milk until lumps disappear.
• Step #3 Heat oil in deep-fryer or wok to 375 degrees F (190 degrees C).
• Step #4 Drop batter by tbsps into hot oil.
• Step #5 Fry until golden brown.
• Step #6 Remove with a slotted spoon & drain on paper towels.
• Step #7 .
• Enjoy the Coconut Puffs recipe

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Candy / Fruit

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