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Corn Flake Banana Bread Recipe

Ingredients

How to make it

  • Sift together flour, baking powder, soda, salt and nutmeg. Set aside.
  • In seperate large bowl, beat butter and sugar until light and fluffy. Add egg; beat well.
  • Mix in the mashed bananas, corn flakes and nuts.
  • Add dry ingredients to wet ingredients, mixing until just combined.
  • Spread batter evenly in loaf pan (8'' x 4'' works well) that's well greased with butter.
  • Bake at 350°F 50-60 minutes or until a toothpick inserted in center comes out clean. Let cool 10 minutes before removing from pan. Cool completely on rack.

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The Cook

cuzpat Sikeston, Mo

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