Recipe

Chicken Spinach Tortellini Soup Recipe

Add Step-by-Step Photos	Lebrigitteflauer / All my dishes 2 months, 4 weeks ago Why cook regular chicken soup when you can cook chicken soup with cheese tortellini!? It is fast and easy to make using pre-made tortellini and cooked chicken. Prep:15m Cook:45m Servings:46	Lebrigittef
	chicken vegetable soup stew spinach quick tomato

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Ingredients

• 1 Tablespoon olive oil

• 1/2 cup diced onions

• 4 cloves garlic, minced

• 1 pound baby spinach

• 3 large carrots

• 3 Ribs celery

• 4 cups chicken broth

• 1 large can diced peeled tomatoes

• 1/2 teaspoon freshly ground black pepper

• 1 pound pre-made cheese tortellini (from the market refrigerator case or freezer)

• 2 cups cooked chicken, cut into 1-inch cubes (rotisserie chicken from the market or leftover homemade)

Directions

Heat a large stockpot over medium-low heat. Add olive oil and onions. Saute, stirring often, until onions are softened and translucent, about 5 minutes. Add garlic and spinach, and stir-fry 1 to 2 minutes, until spinach reduces.

Add chicken broth, tomatoes, and pepper to the pot. Bring to a low boil. Reduce heat, add tortellini, and simmer until cooked through, 5 to 10 minutes. Remove from heat, stir in cooked chicken, cover, and let sit for 5 minutes, until chicken is warmed through.

Serve soup hot with crusty bread.

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Comments

fizzle3nat 2 months, 4 weeks ago said:
Yummy! I love tortellini soups (there's so many different kinds) and I like the spinach in this. You could probably use frozen spinach, too, if you didn't have fresh. Great recipe - thanks for sharing! ~Natalie

a1patti 2 months, 4 weeks ago said:
YUMMY!

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