Chicken Spinach Tortellini Soup
From lebrigitteflauer 14 years ago
- 45 minutes to make
- Serves 46
Why cook regular chicken soup when you can cook chicken soup with cheese tortellini!? It is fast and easy to make using pre-made tortellini and cooked chicken.
Ingredients
- • 1 Tablespoon olive oil shopping list
- • 1/2 cup diced onions shopping list
- • 4 cloves garlic, minced shopping list
- • 1 pound baby spinach shopping list
- • 3 large carrots shopping list
- • 3 Ribs celery shopping list
- • 4 cups chicken broth shopping list
- • 1 large can diced peeled tomatoes shopping list
- • 1/2 teaspoon freshly ground black pepper shopping list
- • 1 pound pre-made cheese tortellini (from the market refrigerator case or freezer) shopping list
- • 2 cups cooked chicken, cut into 1-inch cubes (rotisserie chicken from the market or leftover homemade) shopping list
How to make it
- Heat a large stockpot over medium-low heat. Add olive oil and onions. Saute, stirring often, until onions are softened and translucent, about 5 minutes. Add garlic and spinach, and stir-fry 1 to 2 minutes, until spinach reduces.
- Add chicken broth, tomatoes, and pepper to the pot. Bring to a low boil. Reduce heat, add tortellini, and simmer until cooked through, 5 to 10 minutes. Remove from heat, stir in cooked chicken, cover, and let sit for 5 minutes, until chicken is warmed through.
- Serve soup hot with crusty bread.
People Who Like This Dish 4
- glmulligan Carmel, IN
- quaziefly ALL POINTS
- fizzle3nat Waterville, WA
- crazeecndn Edmonton, CA
- a1patti Salem, MA
- lebrigitteflauer Vista, CA
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The Rating
Reviewed by 2 people-
Yummy! I love tortellini soups (there's so many different kinds) and I like the spinach in this. You could probably use frozen spinach, too, if you didn't have fresh. Great recipe - thanks for sharing! ~Natalie
fizzle3nat
in Waterville loved it
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